A Sip of Château La Coste Rosé and A Bite of Vietnamese Shrimp Summer Rolls Is Pure Magic 【今夏最強無敵餐搭：越南蝦捲＋法國普羅旺斯粉紅酒】

Food & Wine Pairing

Apr 28

Written By Joyce Lin

A Sip of Château La Coste Rosé and A Bite of Vietnamese Shrimp Summer Rolls Is Pure Magic 今夏最強無敵餐搭：越南蝦捲+法國普羅旺斯粉紅酒陪你清涼一夏 — A Sip of Château La Coste Rosé and A Bite of Vietnamese Shrimp Summer Rolls Is Pure Magic

Food：

Saigon Shack Shrimp Summer Rolls

Wine：

Château La Coste Château Rosé Coteaux d’Aix-en-Provence 2022 🇫🇷
Château La Coste Grand Vin Rosé Coteaux d’Aix-en-Provence 2022 🇫🇷

What’s your favorite food pairing with Provençal rosé? Mine is probably with Vietnamese Shrimp Summer Roll. Last evening, I grabbed two Shrimp Summer Rolls from @saigonshack in the West Village, NYC for dinner and paired with @chateaulacoste Château Rosé 2022 and Grand Vin Rosé 2022 🇫🇷

Light and refreshing Vietnamese Shrimp Summer Rolls from Saigon Shack in the West Village in NYC

Château Rosé is a blend of 50% Grenache and 30% Syrah with equal part of Cinsault and Cabernet Sauvignon.

Irresistible aromas of spring blossom, ripe red berries, with blood orange and watermelon exudes from the glass. On the palate, it’s dry, crisp, mineral and compelling.

As the Grand Vin Rosé is a blend only made with only two grape varietals - Grenache and Syrah, this rose exhibits fuller body with expressive aromas and flavors of raspberry, yellow peach, and watermelon with hints of spice in the back.

Both rosé use organic estate grown grapes in Coteaux d’Aix-en-Provence 🇫🇷 and are vinified in stainless steel tank to preserve its fresh fruit aromas and flavors. In additions, they all spend time on the lees to add additional body, texture and flavors.

The Chemistry Between Shrimp Summer Rolls and Chateau La Coste Rosé

The moment when these two rosés meet with the Shrimp Summer Rolls, the incredible sensation floods over with layers of layers flavors in the mouth.

I especially enjoy the bright acidity and minerality of both rosés. The wines bring out the sweetness of the shrimp and enhance the tartness and sweetness of the pickled carrots as well as the peanut hoisin dressing.

So thrilled to find this wonderful pairing because now I know what to bring to the next picnic.

Wine Recommendation:

Château La Coste Château Rosé 2022 🇫🇷

🏠：**Château La Coste**
🔖：Château Rosé
🍷：Still Rosé
🍇：50% Grenache, 30% Syrah with 10% Cinsault and 10 % Cabernet Sauvignon
📍： Coteaux d’Aix-en-Provence DOC, Provence, France 🇫🇷
💸 ：Under $25

Tasting Note:
The wine displays irresistible aromas of spring blossom, ripe red berries, with blood orange and watermelon both on the nose and palate. It’s dry, crisp, and mineral. Gorgeous and super delightful.

Food Pairing Recommendations:
Along with the Shrimp Summer Rolls I recommended above, grilled branzino, roasted vegetable with herbs de Provence, Salade Niçoise, and Ratatouille are wonderful options.

Where to buy:

Shop Here

Wine Recommendation:

Château La Coste Grand Vin Rosé 2022 🇫🇷

🏠：**Château La Coste**
🔖：Grand Vin Rosé
🍷：Still Rosé
🍇：Grenache and Syrah
📍：Coteaux d’Aix-en-Provence DOC, Provence, France 🇫🇷
💸 ：Under $35

Tasting Note:
The Grand Vin Rosé exhibits fuller body with expressive aromas and flavors of raspberry, yellow peach, and watermelon with hints of spice in the back. Recommend to wine lovers who prefer rosé with a kick.

Food Pairing Recommendations:
Since Grand Vin Rosé has a little bit more body and flavor then Château Rosé, it can hold dishes with stronger flavors, like grilled chicken with five spice powder, seafood stew, pork chop in tomato sauce, sweet and sour chicken or even food with hints of spiciness, such as Tteok-Bokki (Korean Spicy Fried Rice Cake) are welcome.

Where to buy:

Shop Here

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